Pecorino Romano Cheese-220g
44,00 د.إ
Traditionally crafted, this sharp and salty Italian sheep’s milk cheese has a hard, crumbly texture and a bold, tangy flavor. Perfectly aged to bring out its distinctive savory character.
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Description
Description
Traditionally crafted, this sharp and salty Italian sheep’s milk cheese has a hard, crumbly texture and a bold, tangy flavor. Perfectly aged to bring out its distinctive savory character.
FAB Recommendation: Ideal for grating over pasta, pairing with crusty bread, or adding a salty kick to salads.
Storage Condition: Keep refrigerated at +2°C
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