Why You'll Love It

Red Cheddar Cheese is a delicious, full-flavored cheese made from pasteurized cow's milk. It has a smooth, creamy texture and a sharp, tangy taste. It is aged for at least 12 months, giving it a unique, robust flavor

FAB Recommendation: Red Cheddar Cheese is a great addition to any meal, adding a delicious, savory flavor to sandwiches, salads, and more. 

Storage Condition: Keep Refrigerated at +2C