Why You'll Love It

San Simon Da Costa PDO (Smoked) is a unique Spanish smoked cheese made from raw cow's milk. It has a smoky, nutty flavor and a creamy texture. It is aged for at least three months, giving it a unique flavor and aroma.

FAB Recommendation: It is an ideal cheese to melt, company very well to all kinds of meats and fish, baked or as sauce. It is also recommended with Burgers or chopped in a salad. It combines very well with hazelnuts, nuts and apples.

Storage Condition: Keep Refrigerated at +2C