Gourmet Cheese From around the World
Raclette Pompadour-200g
د.إ37.00Carefully crafted, this semi-soft French cheese is known for its smooth, creamy texture and mild, nutty flavor. Traditionally enjoyed melted, it’s perfect for warm, comforting dishes.
FAB Recommendation: Serve warm over boiled potatoes, crusty bread, or steamed vegetables.
Storage Condition: Keep refrigerated at +2°C
Red Leicester-200g
د.إ25.00A vibrant English classic, Red Leicester is a firm, cow’s milk cheese known for its deep orange hue and crumbly yet creamy texture. It offers a mellow, slightly sweet flavor with a hint of nuttiness that intensifies as it matures.
FAB Recommendation: Enjoy it with charcuterie, melt into a rich cheese toastie, or grate over baked dishes for a colorful twist.
Storage Condition: Keep refrigerated at +4°C. Wrap in parchment or cheese paper and place in an airtight container for best freshness.
Snowdonia Black Bomber-200g
د.إ38.00A standout from the Welsh countryside, this award-winning extra mature Cheddar is encased in signature black wax. Snowdonia Black Bomber delivers a rich, tangy depth with a creamy, smooth texture — balancing sharpness and subtle sweetness in every bite.
FAB Recommendation: Perfect on a cheeseboard with apple slices, chutney, or oatcakes. Also superb grated into mac and cheese or melted in gourmet burgers.
Storage Condition: Store refrigerated at +4°C. Keep in wax until use, then wrap in cheese paper or cling film to preserve flavor and moisture.
Swiss Cheese Slices-Crixton Manor-200g
د.إ23.00Crafted with care, Crixton Manor’s Swiss Cheese Slices offer a smooth, semi-firm texture and the classic mild, nutty flavor associated with traditional Swiss cheese. Pre-sliced for convenience, it melts evenly while retaining a clean, buttery finish.
FAB Recommendation: Ideal for layering in sandwiches, melting over grilled patties, or folding into breakfast wraps. A simple yet flavorful addition to lunchboxes or deli platters.
Storage Condition: Keep refrigerated at +4°C. After opening, reseal tightly or transfer to an airtight container with parchment to maintain freshness and prevent drying.
Swiss Gruyère-240g
د.إ47.00Renowned for its rich heritage and complex flavor, Swiss Gruyère is a firm, cow’s milk cheese with a dense, slightly grainy texture. Aged to develop deep, nutty, and subtly salty notes, it melts beautifully while retaining its bold character.
FAB Recommendation: Ideal for fondue, French onion soup, or a classic Croque Monsieur. Also delicious cubed in salads or on a charcuterie board.
Storage Condition: Keep refrigerated at +2°C. Wrap in wax or cheese paper and store in an airtight container to prevent drying out.
Wensleydale Cranberries-150g
د.إ26.00A charming fusion of creamy, crumbly Yorkshire Wensleydale and sweet, tangy cranberries. This cheese offers a delicate balance of fresh dairy notes and bursts of fruity brightness, making it a favorite for both holiday spreads and everyday indulgence.
FAB Recommendation: Serve with digestive biscuits or fruit bread. Also excellent on a dessert cheese board.
Storage Condition: Keep refrigerated at +4°C. Wrap in wax paper and store in a sealed container to retain its delicate texture.