Fresh Australian Lamb

Showing 1–12 of 26 results

5 Lamb Kofta Kabab -(5 skewers)

47,00 د.إ

Lamb Kofta Skewers are a convenient way to enjoy a classic Middle Eastern dish. Made with 100% grass-fed lamb, these skewers are seasoned with a blend of spices and herbs for a flavorful and savory experience. Ready to cook in minutes, they are perfect for grilling, baking, or pan-frying. Enjoy the unique flavor of Lamb Kofta Skewers and the convenience of a quick and easy meal.

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Australian Lamb Heart-(Frozen)-(500g)

25,00 د.إ

Frozen Australian Lamb Heart – a prime cut bursting with natural richness and quality. Perfect for enthusiasts of adventurous dining, offering a pure taste of premium Australian produce.

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Australian Lamb Kidney -(Frozen)-(500g)

20,00 د.إ

Our Frozen Australian Lamb Kidney – a premium cut prized for its delicate texture and rich flavor. Perfect for those seeking a unique and healthy experience, straight from the pristine pastures of Australia.

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Australian Lamb Shank -(2 pcs) (frozen)

89,00 د.إ

Fresh Australian Lamb Shank is a premium cut of meat that is perfect for slow-cooking. It is sourced from free-range farms in Australia, ensuring the highest quality and freshness.

FAB Lamb Shank Cooking Recommendations

  • Sear for Flavor: In a heavy pot, heat olive oil over medium-high heat. Season lamb shanks generously with salt and pepper. Sear on all sides until deeply browned—this step locks in flavor.

  • Build the Base: Add chopped onions, carrots, celery, garlic, and fresh herbs like rosemary and thyme. Sauté until fragrant for a rich, aromatic base.

  • Braise Low & Slow: Add broth or water to partially cover the shanks. Reduce heat to low, cover, and simmer gently for 2.5 to 3 hours. Stir occasionally and top up liquid if needed.

  • Serve to Impress: Once fork-tender and falling off the bone, plate the lamb shanks with the braising liquid and vegetables as a rustic sauce. Pair with creamy mash, saffron rice, or roasted root veg for a complete meal.

 

Storage Condition – Frozen: Store at -18°C or below. Consume within 3 months.

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Australian Lamb Shoulder Roast -BoneLess

148,00 د.إ

It is a flavorful, well-marbled cut that is often used in stews, roasts, and other slow-cooking dishes. Lamb shoulder can be cooked in a variety of ways, depending on the desired flavor and texture.

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Australian Lamb Shoulder Whole Bone In- (1.2 – 1.4 kg) ( Before cleaning )

120,00 د.إ

The shoulder cut is full of flavour and is ideal for slow-cooking, as the bone-in cut helps to keep the meat moist and succulent. The shoulder cut is also great for roasting, as the bone helps to keep the meat juicy and tender. The shoulder cut is also great for grilling, as the bone helps to keep the meat juicy and flavourful.

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Australian Lamb Tongue-(Frozen) -(500g)

30,00 د.إ

Frozen Australian Lamb Tongue – a delicacy for its tender texture and rich flavor and healthy profile. From the pristine pastures of Australia to your plate, experience the pinnacle of culinary indulgence with this premium cut.

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Crown Roast of Lamb

241,50 د.إ

The Crown Roast of Lamb is a unique that is sure to impress. This succulent roast is made with a whole rack of lamb.The result after cooking is a tender, juicy, and flavorful meal that is sure to be a hit at any gathering. The Crown Roast of Lamb is a great way to add a special touch to any dinner party or holiday celebration.

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Frenched Lamb Cutlets Chops -(4 pcs) (Per Tray)

95,00 د.إ

Frenched Lamb Chops are a convenient way to enjoy a classic dish. These premium-quality chops are cut from the rib section of the lamb, giving them a unique flavor and texture.The Frenched Lamb Chops are a great source of protein and are low in fat and cholesterol, making them a healthy and nutritious meal option.

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Fresh Australian Lamb Back Chops -(500g)

60,00 د.إ

Fresh Australian Lamb Back Chops are a healthy cut of meat, perfect for any meal. These chops are sourced from Australian farms, ensuring the highest quality and freshness. They are lean and full of flavor, with a tender texture that makes them easy to cook. They are also a great source of protein, vitamins, and minerals, making them a nutritious and satisfying meal.

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Fresh Australian Lamb Leg Bone in- (1 Pc) (1.5-1.6 kg)

165,00 د.إ

Fresh Australian Lamb Leg Bone-in is a premium quality cut of meat that is perfect for roasting, grilling, or barbecuing. It is a lean cut of meat that is high in protein and low in fat, making it a healthy and nutritious choice. The bone-in feature adds flavor and juiciness to the meat.

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Fresh Australian Lamb Leg Boneless

210,00 د.إ

At Fresh Australian Lamb Leg Bone Less, we take pride in providing our customers with the best quality product. We guarantee that you’ll be satisfied with the taste and quality of our lamb.

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