Charcuterie & Cold Cuts
Smoked Turkey Breast-(200g)
د.إ40.00Crafted by The Fabrique using only the freshest, full turkey breast cuts—free from preservatives, hormones, antibiotics, and MSG. Naturally smoked and delicately seasoned, this turkey is 100% clean, gluten-free, and packed with lean protein.
FAB Recommendation:
Enjoy cold in wraps, salads, or as part of a light charcuterie board with fresh vegetables, pickles, and mustard. Perfect for clean eating and everyday snacking—no reheating required.
Storage Condition: Keep refrigerated at +2°C.
100% Natural | No Preservatives | No MSG | Gluten-Free
Fabrique Plain Beef Mortadella (200g)
د.إ20.00Handcrafted in-house using 100% real beef with no MSG, no fillers, and no artificial binders. Just clean meat, naturally seasoned, and preserved with a touch of E250 (sodium nitrite) for safety. Smooth, rich, and authentically deli-style.
FAB Recommendation:
Best enjoyed thinly sliced in a sandwich, cubed in salads, or paired with cheese and olives on a charcuterie board.
Storage:
Keep refrigerated at 0–4°C. Once opened, consume within 5 days for optimal freshness.
Fabrique Beef Mortadella with Peppercorn (200g)
د.إ23.00Produced in-house using 100% real beef—no MSG, no fillers, no artificial binders. Gently seasoned and studded with whole peppercorns for a subtle kick. Preserved with a touch of E250 (sodium nitrite) for safety. Clean meat, bold flavor, true deli quality.
FAB Recommendation:
Best enjoyed thinly sliced in a sandwich, cubed in salads, or paired with cheese and olives on a charcuterie board.
Storage:
Keep refrigerated at 0–4°C. Once opened, consume within 5 days for optimal freshness.
Aged Beef Bacon-(100g)
د.إ46.00Our Fabrique Aged beef Bacon embodies the essence of our Salumist’s Love, delivering top flavors and quality, made from 100% Angus beef, spiced & dried for more than 40 days. Prodully Produced By The Fabrique.
Our Unique technique of production mix between original methods and our local traditions
FAB Pairings:
Serve thinly sliced as part of a cold charcuterie board. Pairs beautifully with aged cheeses, olives, mustard, and artisan bread. No need to cook—just savor as is.
Storage Condition: Keep Refrigerated at +2C
Angus Beef Basturma-(150g)
د.إ48.00Basturma is a highly seasoned, air-dried lean meat that is found in the cuisines of levant, made of 100% Angus beef, well seasoned and dried more than 21 days.Prodully Produced By The Fabrique.
Our Unique technique of production mix between original methods and our local traditions
FAB Recommendation: Great addition to a tradition middle eastern breakfast or snack.
Storage Condition: Keep Refrigerated at +2C
Angus Sliced Smoked Brisket-(200g)
د.إ49.00Tender, slow-smoked Angus beef brisket, sliced thin and packed with rich, smoky flavor. Expertly cooked for hours to achieve melt-in-your-mouth tenderness — perfect for gourmet sandwiches, wraps, or mains.
Fab Recommendation
Heat gently before serving to preserve juiciness. Enjoy in sandwiches, sliders, or tacos, or serve with mashed potatoes, coleslaw, or BBQ sauce for a classic smokehouse meal.
Storage Condition
Keep refrigerated at +2°C. Consume within 3 days of opening, or store frozen at -18°C for up to 3 months.
Angus Roast Beef-(200g)
د.إ36.00Roast Beef sliced is a premium, slow-cooked roast beef made with 100% grass-fed beef. It is seasoned with a unique blend of herbs and spices for a full flavor. This roast beef is fully cooked and ready to eat.. It is also low in fat and high in protein, making it a healthy choice for any diet.
FAB Recommendation & Cooking Advice:
Enjoy it cold in sandwiches, sliced thin for charcuterie boards, or lightly seared for a warm, juicy bite.
Pair with horseradish, mustard, or a rich gravy for the ultimate experience. Perfect for gourmet meals or quick, protein-packed snacks!
Storage Condition:
Fresh: Keep refrigerated at 2-4°C. Consume within 3 days.
Frozen: Store at -18°C or below. Consume within 3 months.
Beef Jerky-Grass Fed-( 50g)
د.إ25.00Crafted by The Fabrique, our premium Beef Jerky is made from 100% grass-fed beef for a clean and natural taste. Each pack delivers 12g of protein with 0g sugar, making it the perfect healthy, high-protein snack on the go.
Fab Recommendation: Enjoy as a post-workout fuel, a travel-friendly snack, or a guilt-free protein boost anytime.
Storage Condition: Keep in a cool, dry place. Once opened, consume within 2 days.
Beef Salami-(100g)
د.إ31.00Salami is a type of Italian fermented sausage, our Italian Salami is made from premium ground meat mixed with fennel & seasonings and stuffed into a casing, Fermented then dry for more than 20 days to infuse flavors until a we reach the perfect taste.
Proudly Produced By The Fabrique.
Our Unique technique of production mix between original methods and our local traditions
FAB Recommendation: Salami unique spiced flavor Pair with semi soft cheese like brie and sweet Jams
Storage Condition: Keep Refrigerated at +2C
Beef Biltong -(50g)
د.إ25.00Premium air-dried beef slices, naturally seasoned to deliver a rich, savory flavor and tender texture. A high-protein snack made from carefully selected cuts.
Fab Recommendation: Enjoy on its own as a nutritious snack, or pair with cheeses, nuts, and dried fruits for a gourmet platter experience.
Storage Condition: Keep in a cool, dry place, away from direct sunlight.
Turkey Pepperoni – (200g)
د.إ35.00Thinly sliced, seasoned turkey with a bold, smoky flavor. A leaner alternative to traditional pepperoni, perfect for adding a savory kick to any dish.
Fab Recommendation: Ideal for pizzas, sandwiches, charcuterie boards, or as a flavorful snack on its own.
Storage Condition: Keep refrigerated at +2°C to +4°C.
Turkey Jerky – (50g)
د.إ30.00Lean, tender slices of turkey, slow-dried to preserve natural flavor and create a chewy, high-protein snack. Lightly seasoned for a balanced savory taste.
Fab Recommendation: Perfect for on-the-go snacking, lunchboxes, or paired with nuts and cheeses for a healthy protein boost.
Storage Condition: Keep in a cool, dry place, away from direct sunlight.