Why You'll Love It

The Wensleydale & Apricot Cheese is made with only the finest ingredients. The Wensleydale cheese is made from the milk of cows that graze on the lush pastures of the Yorkshire Dales. The apricots are sourced from the finest orchards in the region.

FAB Recommendation: Wensleydale & Apricot makes for a wonderful dessert cheese when served with sweetened or ginger crackers. It's also fantastic when crumbled over a salad

Storage Condition: Keep Refrigerated at +2C