4 Steak BBQ Skewers -(4 skewers)

Juicy chunks of fresh angus steak on skewers for bold, smoky flavor with mixed vegtables

FAB Recommendations:

• Marinate Well: Use olive oil, garlic, rosemary, smoked paprika, and a splash of soy or balsamic. Let sit for at least 1 hour.

• Grill Right: Cook on a hot grill or pan for 2–3 minutes per side until charred outside and medium inside.

• Serve Smart: Pair with chimichurri, garlic yogurt, or BBQ sauce. Great with grilled veggies or flatbread.

• Pro Tip: Let the skewers rest for 2–3 minutes before serving to keep them juicy.