Dry Aged Ribeye Steak MB2+

The 21 Days Dry Aged MB2+ Ribeye is a premium cut of steak that has been aged for 21 days to bring out its full flavor and tenderness. This steak is made from 100% grass-fed, hormone-free, and antibiotic-free beef, making it a healthier and more sustainable choice. The dry aging process also helps to concentrate the flavor and enhance the texture of the steak, making it a truly unique and delicious experience. With its superior flavor, tenderness, and health benefits, the 21 Days Dry Aged MB2+ Ribeye is the perfect choice for any steak lover.