Smoked Cheese-200g

Description

Infused with rich, smoky undertones, this cheese undergoes a traditional smoking process that enhances its natural creaminess with deep, savory character. Available in various styles — from semi-soft to firm — smoked cheese brings bold flavor and visual appeal.

FAB Recommendation: Slice into sandwiches, melt over grilled meats, or cube for a smoky twist on a cheeseboard. Pairs wonderfully with cured meats, dark breads, or pickles.

Storage Condition: Keep refrigerated at +4°C. Wrap tightly in wax paper or foil and store in an airtight container to preserve aroma and prevent flavor transfer.